lol.omg, I have to sub to this channel…so zombie funny man!
I’m in Cuse and will start saying Snamgew
I heard olive oil is not best to fry with (not sure if this is true). Have you thought about using Avocado oil? I just switched to it and I really like it 🙂
I live in #hotlanta , and i approve of this recipe.
So glad I found your channel!
mix mix mix mix mix mix mix mix mix mix mix
Snooch to tha nooch!
I love all your videos. I’ve seen almost if not all of your videos. Always making me laugh love ya.
mouth is watering!
love him so much ♡♡♡
Ok check this out. put on a pair of headphones and turn it up. not real loud… you don’t want to blow your ears off. Then listen to John chew when he tries the said Burrito Bowl. Yeah… it’s freaking AWESOME!!!! Thank you
How much nutritional yeast should you use? Thanks for the recipe!
Yummy! Looks good.
its the best!!!
as a vegan chef watching you not shake the pan was driving crazy lol. everything si looks amazing though I love you guys and yall have a new subscriber 🙂 keep the vids coming!
I need to try this asap
ok… gonna make this tomorrow night.
That looks good 😊
Hey John, where did you get your containers for the spices? I noticed Alton Brown used the same container in his cooking show.
you are hilarious.
yeah we all saw you dump that whole container of chipotle in your black beans. I bet that is HOT!
This is FANTASTIC! Irecently decided to cut the meat out of my diet, and you’ve just made the transition so much more hopeful!
I miss the old Vegan Zombie show like this. Ever since the book came out it has not been the same.
This is such and underrated channel
I love this cooking channel! This guy is soo awesome, creative and original”. Keep up the good work bro 😉 👌🏼
Hey there, I just bought your book to get this recipe and the recipe is not there. How do I find it? Unfortunately, I live in China with terrible internet and the computer with the ethernet cable can’t reach my kitchen so I can’t cook from the video.
it would be awesome if the ingredients were listed in the description or on your blog
First video I have found from you and i love you!!!
I love doggies! Is your dog Vegan too?
I do like Chipotle does, tons of cilantro, lime, guac.
this video had me cracking all the way up lol
Keep them coming! These are great.
I don’t see the recipe so I can buy the things listed
hallo, was ist das bitte bei 2:08? Ich verstehe es nicht.
Hello, please tell me, wat is by 2:08? i dont understand. Thx!
aaaah! Alles klar! Herzlichen Dank!
+finelinerin nutritional yeast (Nährhefe) wird oft als Käsegeschmack in der veganen Küche verwendet.
How long does the mayo last for in the fridge
I love your personality!!!! 🙂
I love your videos! !
This one of my favorites. Both the recipe and the video. Yummy and funny.
holy shit this looks good, but im way to lazy to cook this kind of shit
Can I use something other than tofu, or can it be left out? I’m new at this vegan thing. Lol
+Brittany Bolerjack hey, what does jack fruit taste like? U eat it raw or cooked? What’s the consistency? Thanks
There’s also some good meat alternatives, like “chicken” strips from Gardein, or “beef” crumbles from Beyond Meat. Super good
+Mariah Keifer You can just leave it out. Or use Tempeh or canned drained Young Green Jackfruit
salivating so hard right now I just wanna eat two platefuls …only it’s 4 am
He should have way more subscribers
Where do you get your vitamin B12?
+Afonso Marques nutritional yeast has b12
Wow… that was actually amazing… I did not know b12 came from bacteria lol. Amazing vídeo! Thanks for the tip! 🙂
If you look up “Meat your future b12” They have a video all about b12! Where to find it and the truth about it. It’s very informative. If you’re thinking about transitioning into a vegan lifestyle, they have other videos about that, as well. I would highly recommend them. Hope that helps 🙂
+PhaeryGirl sorry, it was just a joke
I wouldn´t take algae. Scientists found plastic particles in plankton. And Fukushima makes oceanlife worst then it already is. The ocean is packed with mercury, heavy metals. Just eat portobello mushrooms, dried apricots or fortified organic cereals. Or take Vitamine B12-supplements. That´s the only advice I can give all of you.
Dude you’re awesome!
I really need a hot tattooed vegan chef in my kitchen.
I’m not a vegan but made this just to change things up…. Omg. I see why you make it once a week. Uhmazing
the way he says onion. <3
Your email address will not be published. Required fields are marked *
Save my name, email, and website in this browser for the next time I comment.